A nurse is evaluating a patient who is being treated for dehydration. Which assessment
result does the nurse correlate with a therapeutic response to the treatment plan?
Selected Answer: b.
Decreased orthostatic light
...
A nurse is evaluating a patient who is being treated for dehydration. Which assessment
result does the nurse correlate with a therapeutic response to the treatment plan?
Selected Answer: b.
Decreased orthostatic light-headedness and dizziness
Answers: a.
Increased respiratory rate from 12 to 22 breaths/min
b.
Decreased orthostatic light-headedness and dizziness
c.
Decreased skin turgor on the patient’s posterior hand and forehead
d.
Increased urine specific gravity from 1.012 to 1.030 g/mL
Response
Feedback:
The focus of management for patients with dehydration is to increase
fluid volumes to normal. When fluid volumes return to normal, patients
should perfuse the brain more effectively, therefore improving confusion
and decreasing orthostatic light-headedness or dizziness. Increased
respiratory rate, decreased skin turgor, and increased specific gravity are
all manifestations of dehydration.
Question 2
1 out of 1 points
After teaching a patient who is prescribed a restricted sodium diet, a nurse assesses the
patient’s understanding. Which food choice for lunch indicates that the patient correctly
understood the teaching?
Selected Answer: c.
Grilled chicken breast with glazed carrots
Answers: a.
Bowl of tomato soup with a grilled cheese sandwich
b.
Salami and cheese on whole-wheat crackers
c.
Grilled chicken breast with glazed carrots
d.
Slices of smoked ham with potato salad
Response
Feedback:
Patients on restricted sodium diets generally should avoid processed,
smoked, and pickled foods and those with sauces and other condiments.
Foods lowest in sodium include fish, poultry, and fresh produce. The
ham, tomato soup, salami, and crackers are often high in sodium.
Question 3
1 out of 1 points
A nurse is assessing a patient with hypokalemia, and notes that the patient’s handgrip
strength has diminished since the previous assessment 1 hour ago. What action does the
nurse take first?
Selected Answer: a.
Assess the patient’s respiratory rate, rhythm, and depth.
Answers: a.
Assess the patient’s respiratory rate, rhythm, and depth.
b.
Measure the patient’s pulse and blood pressure.
c.
Call the healthcare provider.
d.
Document findings and monitor the patient.
Response
Feedback:
In a patient with hypokalemia, progressive skeletal muscle weakness is
associated with increasing severity of hypokalemia. The most lifethreatening complication of hypokalemia is respiratory insufficiency. It is
imperative for the nurse to perform a respiratory assessment first to make
sure that the patient is not in immediate jeopardy. Cardiac dysrhythmias
are also associated with hypokalemia. The patient’s pulse and blood
pressure should be assessed after assessing respiratory status. Next, the
nurse would call the healthcare provider to obtain orders for potassium
replacement. Documenting findings and continuing to monitor the
patient should occur during and after potassium replacement therapy.
Question 4
1 out of 1 points
After teaching a patient to increase dietary potassium intake, a nurse assesses the
patient’s understanding. Which dietary meal selection indicates that the patient correctly
understands the teaching?
Selected
Answer:
a.
Sausage, one slice of whole-wheat toast, half cup of raisins (120 gm),
and a glass of milk
Answers: a.
Sausage, one slice of whole-wheat toast, half cup of raisins (120 gm),
and a glass of milk
b.
Two scrambled eggs, a slice of white toast, and a half cup (120 gm)
of strawberries
c.
Bowl of oatmeal with brown sugar, a half cup of sliced peaches (120
gm), and coffee
d.
Toasted English muffin with butter and
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