Chapter 44 Preparation questions and all correct answers solution latest update

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Chapter 44 Preparation questions and all correct answers solution latest update Question 1: (see full question) A patient takes 650 mg of aspirin every 4 hours daily for complaints of joint pain... . Which of the following statements should be included in the patient's teaching plan? ________________________________________ Question 2: (see full question) Which enzyme is found in the mouth and is the first to initiate the breakdown of starches? ________________________________________ Question 3: (see full question) A student is comparing the different parts of the gastrointestinal (GI) tract. Which of the following statements demonstrates understanding? ________________________________________ Question 4: (see full question) The swallowing reflex is an entirely voluntary activity. ________________________________________ Question 5: (see full question) When caring for a cancer client experiencing chemotherapy-induced nausea and vomiting, which of the following drugs work to delay this nausea and vomiting by acting on the CNS to block the activation of the NK-1 receptors? Select all that apply. Question 1: (see full question) When discussing digestion with a group of nursing students, the instructor asks, “Where does the digestion of our food begin?” The most accurate student response would be ________________________________________ Question 2: (see full question) Fat that is not absorbed in the intestine is excreted in the stool. Which of the following terms is used to describe fatty stools? ________________________________________ Question 3: (see full question) Which of the following statements most accurately describes the function of the secretory glands in the gastrointestinal (GI) tract? ________________________________________ Question 4: (see full question) A nurse is concerned about a patient's continual use of nonsteroidal anti-inflammatory drugs (NSAIDs). Which of the following is the nurse concerned about? ________________________________________ Question 5: (see full question) Digestion of starch begins in which of the following structures? Question 1: (see full question) A patient is not able to absorb vitamin B12. The nurse determines that the patient is deficient in: ________________________________________ Question 2: (see full question) Saliva has more than one function. What are the functions of saliva? (Select all that apply.) ________________________________________ Question 3: (see full question) The results of a patient’s 24-hour stool specimen indicate 20 g or more of fat. The nurse would interpret this as: ________________________________________ Question 4: (see full question) Which of the following statements is true concerning food digestion? ________________________________________ Question 5: (see full question) Which of the following functions is performed by saliva? Question 1: (see full question) The physiological rationale for hanging normal saline (0.9% NS) or 5% dextrose in water (D5W) to a client who has been experiencing diarrhea includes: ________________________________________ Question 2: (see full question) The dietitian explains to the patient that food is digested and absorbed in which of the following? ________________________________________ Question 3: (see full question) While studying the esophagus, a student is able to correctly state which of the following to a faculty member? ________________________________________ Question 4: (see full question) Which of the following statements is true concerning gastric enterocytes? ________________________________________ Question 5: (see full question) A nurse explains to her patient that food is moved along the gastrointestinal (GI) tract with intermittent contractions that mix the food and move it along. These movements are found in which of the following organs? Question 1: (see full question) Which statements best describe peristaltic movements? Select all that apply. ________________________________________ Question 2: (see full question) Which of the following carbohydrates is matched to its correct enzyme needed for digestion? ________________________________________ Question 3: (see full question) Colonic microorganisms play a role in the synthesis of which of the following vitamins? Question 4: (see full question) What is the condition called that is characterized by the rapid dumping of highly acidic and hyperosmotic gastric secretions into the duodenum and jejunum? Question 1: (see full question) A client has been diagnosed with cholecystitis (gallbladder inflammation) that has impaired the normal release of bile. Which of the following gastrointestinal consequences is this client likely to experience? ________________________________________ Question 2: (see full question) A patient asks the nurse what part of the brain regulates appetite. Which is the best response by the nurse? ________________________________________ Question 3: (see full question) Colonic microorganisms play a role in the synthesis of which of the following vitamins? ________________________________________ Question 4: (see full question) Which of the following carbohydrates is matched to its correct enzyme needed for digestion? ________________________________________ Question 5: (see full question) Which of the following would help a nurse best explain an "incretin effect"? Question 4: (see full question) A patient is admitted to the hospital for further evaluation of problems experienced with gastrointestinal digestion and absorption. The nurse anticipates the health care provider will further assess the: Question 4: (see full question) A patient with pancreatitis has decreased production of pancreatic enzymes such as trypsin. The dietitian knows that the patient may have difficulty digesting which of the following foods? Question 1: (see full question) The stomach is the source of two hormones produced by the gastrointestinal tract: gastrin and ghrelin. Ghrelin is a peptide hormone produced in the mucosal layer that has an important role in regulation of: ________________________________________ Question 2: (see full question) The dietitian explains to the patient that food is digested and absorbed in which of the following? ________________________________________ Question 3: (see full question) Bile and pancreatic juices enter which of the following through the common bile duct and the pancreatic duct? ________________________________________ Question 4: (see full question) While studying the esophagus, a student is able to correctly state which of the following to a faculty member? ________________________________________ Question 5: (see full question) An anatomy student is studying the stomach. The student explains that the funnel-shaped portion that connects with the intestine is which of the following? Question 1: (see full question) A patient has experienced a stroke affecting the reticular formation of the medulla and lower pons. The nurse tells the patient's wife that care must be taken with eating to prevent which of the following? ________________________________________ Question 2: (see full question) Which layer of the digestive tract contains the blood vessels, nerves, and other structures responsible for secreting digestive enzymes? ________________________________________ Question 3: (see full question) The patient chews an apple and starts the three phases of swallowing. As food enters the patient's esophagus, stretching and _____ nerve impulses initiate _______ that are controlled by the swallowing center. ________________________________________ Question 4: (see full question) Gastrin production, a task that is performed by the stomach, results in which of the following effects? ________________________________________ Question 5: (see full question) A pathophysiology student is differentiating digestion from absorption. Which of the following explanation is most accurate? [Show More]

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