Health Care > EXAM > HESI Nutrition Practice Exam; HESI Nutrition Proctored; Nutrition Hesi Prep; HESI Nutrition; Nutriti (All)

HESI Nutrition Practice Exam; HESI Nutrition Proctored; Nutrition Hesi Prep; HESI Nutrition; Nutrition Practice Exam{ Combined A+ Guide Solution} Latest Updated

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The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most important for the RN to teach the client about life-style changes? (Ans- Portion-controlled, heart h... ealthy diet selections The RN suspects that a female client is altering her own diabetic journals. Which lab test should the RN review? (Ans- Hemoglobin A1C The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN instruct the client to include? (Ans- Cheese, eggs, fish The home health RN is caring for a client with a stage III pressure ulcer. The RN recognizes which food group that contains zinc should be added to the client's diet (Ans- Meats and shellfish The RN receives four new admissions in an assisted living community. Which client should the RN assess for a higher caloric diet? (Ans- A client with bacterial pneumonia Orthodox Jewish client can have what? (Ans- lamb chops with mint jelly Client's knowledge of low-sodium menu selections (Ans- White rice/steamed veggies and cottage cheese/sliced tomatoes Lactose intolerant client needs foods enriched with calcium and vit d (Ans- Fortified soy products Stress incontinence dietary change (Ans- avoid alcohol and caffeine Instructions for client experiencing dumping syndrome (Ans- Fluids should be limited to eight oz with meals Recommended food for postoperative colectomy and colostomy (Ans- chicken noodle soup reduce odor in colostomy (Ans- eat foods with yogurt drunk buttermilk eat parsley vitamin deficiency increases the susceptibility of bleeding (Ans- Vit K continuous feeding through a NG tube - position to prevent aspiration? (Ans- Semi-Fowler's [Show More]

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