Health Care > EXAM > NUR 1172 NUTRITION ¬-RASMUSSSEN (All)

NUR 1172 NUTRITION ¬-RASMUSSSEN

Document Content and Description Below

1. Your client has been diagnosed with celiac disease. The nutritionist was in and reviewed dietary needs for this diagnosis. The family asks which of the following items is ok for the client to eat. ... Corn Bread 2. diagnosis of a peptic ulcer. H-pylori and intake of NSAIDS 3. Your client has been diagnosed with congestive heart failure (CHF). Which of the following dietary suggestions is appropriate? Limit Sodium intake to 2 - 3 g 4. A client is admitted with acute pancreatitis. What diet can the nurse expect to be initially prescribed? Nothing by mouth 5. Your client has had an elevated BP of 156/98 for the last few months. With reviewing his diet, which of the following items would you tell the client to limit in his diet? Processed Cheese 6. A client is admitted with urolithiasis (kidney stones). What prescription can the nurse expect from the health care provider? Intravenous fluids 7. Your client has been diagnosed with gastroesophageal reflux disease (GERD). You are reviewing the discharge instructions with the client and family. Which of the following statements verifies that the client understood his discharge instructions? I should sleep with the head of my bed elevated and eat frequent small meals. 8. A client recently placed on lipid-lowering statins brings you her food log. Which of the following breakfasts would indicate a need to re-educate her? 1 cup grapefruit juice, 4 slices of bacon, coffee with milk 9. Your client has a peanut allergy. Which statement from the client indicates that your education has been effective? I need to check any restaurant for a list of ingredients, and ask about cross-contamination. 10. 10. Alcohol may increase the effect of your medication, so you need to drink small amounts, and keep an eye on your blood sugar. 11. Why are dietary carbohydrates and fats important for clients with chronic renal failure? They provide energy and spare dietary protein. 12. A client with chronic kidney disease consumes an excessive amount of sodium. What symptoms will this client likely exhibit? edema and hypertension 13. Which type of drug may result in a potassium deficiency? Diuretics 14. Which term refers to elevated blood glucose? Hyperglycemia 15. Which nutritent delays gastric emptying time creating more optimal saturation rates for drug absorption? Fat [Show More]

Last updated: 2 years ago

Preview 1 out of 4 pages

Buy Now

Instant download

We Accept: