*NURSING > QUESTIONS & ANSWERS > Nutrition Across The Life Span (All)
Chapter 10: Nutrition Across The Life Span Chapter 10: Nutrition Across The Life Span Grodner and EscottStump: Nutritional Foundations and Clinical Application: A Nursing Approach, 6th Edition ... MULTIPLE CHOICE 1. A pregnant client complains of constipation during pregnancy. This is probably caused by a. inadequate intakes of dietary fiber and fluids. b. reduced activity levels as body size increases. c. increased levels of the hormone estrogen. d. increased levels of the hormone progesterone. ANS: D During pregnancy, increased progesterone levels cause relaxation of smooth muscle, which slows intestinal transit and may cause constipation. Estrogen levels also increase but do not cause constipation. Increases in fiber and fluid intake may help relieve constipation, but low intake is not the primary cause during pregnancy. Similarly, reduced levels of physical activity may exacerbate constipation but are not the primary cause. DIF: Cognitive Level: Applying REF: Pages 188189 | Page 198 TOP: Nursing Process: Assessment MSC: Client Needs: Physiological integrity 2. If a woman has had preeclampsia and hypertension in a previous pregnancy, then during this pregnancy she should [Show More]
Last updated: 3 years ago
Preview 1 out of 26 pages
Buy this document to get the full access instantly
Instant Download Access after purchase
Buy NowInstant download
We Accept:
Can't find what you want? Try our AI powered Search
Connected school, study & course
About the document
Uploaded On
Nov 09, 2022
Number of pages
26
Written in
All
This document has been written for:
Uploaded
Nov 09, 2022
Downloads
0
Views
40
Scholarfriends.com Online Platform by Browsegrades Inc. 651N South Broad St, Middletown DE. United States.
We're available through e-mail, Twitter, and live chat.
FAQ
Questions? Leave a message!
Copyright © Scholarfriends · High quality services·