Safety Management > EXAM > ServSafe Post Test Questions and Answers with Verified Solutions (All)
ServSafe Post Test Questions and Answers with Verified Solutions
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One way for managers to show that they know how to keep food safe is to ✔✔become certified in food safety What is the purpose of a food safety management system? ✔✔to prevent food bourn il ... lness by controlling risks and hazards which are three components of active managerial control? ✔✔identifying risks, taking corrective action, and managerial oversight a manager periodically accesses her active managerial control program to see if it's working. This is an example of which step in active managerial control? ✔✔re-evalution an immiment health hazard, such as flooding in the operation, requires immediate correction or ✔✔closure of the operation a sewage backup has caused an imminent health hazard resulting in closure of an operation. what must the manager do prior to re-opening? ✔✔Notify the local regulatory authority. [Show More]
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