Safety Management > EXAM > ServSafe Quiz 3: The Safe Food Handler Already Passed (All)
ServSafe Quiz 3: The Safe Food Handler Already Passed
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True or false: You should wash your hands after taking a break to smoke ✔✔True. Also you shouldn't smoke at all EVER or you could end up trying to quit perpetually for 15 years like Chef Claymor... e. DON'T DO IT, KIDS! True or false: You should not have painted fingernails when serving food ✔✔True True or false: Wearing a dirty uniform or apron can contaminate food. ✔✔True True or false: You should use hand antiseptic before washing your hands. ✔✔False: It should be used after hands have been dried and only as a supplement to hand washing. List the 5 steps to good handwashing procedure. ✔✔1) Wet your hands and arms with running water as hot as you can comfortably stand 2) Apply enough soap to build up a good lather 3) Vigorously scrub hands and arms for at least 10-15 seconds 4) Rinse your hands and arms thoroughly under warm running water [Show More]
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Mar 17, 2023
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