Food and Nutrition > EXAM > 360 food handling course (Texas) | Questions with 100% Correct Answers | Verified (All)
360 food handling course (Texas) | Questions with 100% Correct Answers | Verified
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When conducting inspections of Food establishments, the food program specialists generally focus on specific areas - ✔✔1. Food safety practices 2. Time and temperature control 3. HACCP 4. Preven ... tion against contamination 5. Personal hygiene Disease causing microorganism with no odor/taste which makes it hard to detect in food - ✔✔Pathogen organism living on or within another living organism and receiving food and protection from it - ✔✔Parasite [Show More]
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