ESSENTIALS OF NUTRITION > TEST BANKS > Test Bank for Nutrition Essentials A Personal Approach 3rd Edition by Wendy Schiff (All)
Test Bank for Nutrition Essentials A Personal Approach 3rd Edition by Wendy Schiff
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1. Diet refers to a person's A. current nutrient intake. B. negative risk factors. C. weight loss efforts. D. usual pattern of food choices. Blooms Level: 1. Remember Learning Outcome: 1.01.01 D ... efine all of the key terms in this module. Module: 1.01 Why Learn about Nutrition? Section: 1.02c Macronutrients and Micronutrients Topic: Nutrition Basics 2. Which of the following conditions is a leading cause of death in the United States that's related to dietary practices? A. chronic lower respiratory infections B. cancer C. influenza and pneumonia D. anemia Blooms Level: 1. Remember Learning Outcome: 1.01.02 Identify the leading causes of death in the United States and lifestyle factors that contribute to the risk of these diseases. Module: 1.01 Why Learn about Nutrition [Show More]
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