HESI Nutrition Practice Exam, HESI Nutrition, Nutrition Proctored, Nutrition Hesi Prep, Nutrition Practice Exam Questions and Answers Already Graded A+

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HESI Nutrition Practice Exam, HESI Nutrition, Nutrition Proctored, Nutrition Hesi Prep, Nutrition Practice Exam Questions and Answers Already Graded A+ The RN is caring for a client who was recen... tly diagnosed iwth type 2 DM. What information is most important for the RN to teach the client about life-style changes? Correct Answer-Portion-controlled, heart healthy diet selections The RN suspects that a female client is altering her own diabetic journals. Which lab test should the RN review? Correct Answer-Hemoglobin A1C The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN instruct the client to include? Correct Answer-Cheese, eggs, fish The home health RN is caring for a client with a stage III pressure ulcer. The RN recognizes which food group that contains zinc should be added to the client's diet Correct Answer-Meats and shellfish The RN receives four new admissions in an assisted living community. Which client should the RN assess for a higher caloric diet? Correct Answer-A client with bacterial pneumonia Orthodox Jewish client can have what? Correct Answer-lamb chops with mint jelly Client's knowledge of low-sodium menu selections Correct Answer-White rice/steamed veggies and cottage cheese/sliced tomatoes Lactose intolerant client needs foods enriched with calcium and vit d Correct Answer-Fortified soy productsStress incontinence dietary change Correct Answer-avoid alcohol and caffeine Instructions for client experiencing dumping syndrome Correct Answer-Fluids should be limited to eight oz with meals Recommended food for postoperative colectomy and colostomy Correct Answer-chicken noodle soup reduce odor in colostomy Correct Answer-eat foods with yogurt drunk buttermilk eat parsley vitamin deficiency increases the susceptibility of bleeding Correct Answer-Vit K continuous feeding through a NG tube - position to prevent aspiration? Correct Answer-Semi-Fowler's What should the RN include in chinese woman's diet Correct Answer-vegetables Foods for client who isn't eating because of mouth ulcers Correct Answer-poached or scrambled eggs Meal of pt with RUQ pain should be assessed for Correct Answer-saturated fat content How do you take medicine if youre NPO Correct Answer-take with water that is not flavored acute cholectisis dietary recommedations Correct Answer-baked fish and tomatoes with lettuce what instructions should the nurse include for psylium Correct Answer-take with 240mL and follow with a second glass Pt receiving TPN should be monitored for what metabolic chance Correct Answer-hyperglycemiaseconday cirrhosis instruction do include in dietary teaching plan Correct Answer-restricted sodium intake instructions for diet info with simple goiter - what to eliminate? Correct Answer-turnips Vit k Deficiency nurse intervention Correct Answer-monitor for signs of hematuria, melena, ecchymosis What should the RN teach about recommending client replace saturated fats and healthier fats Correct Answer-lowers the amount of low density lipoprotein in the blood value of a protein supplement after surgery Correct Answer-add'l protein promotes tissue healing post- 0p Pernicious anmia assoc with what vitamin deficiency? Correct Answer-B12 What illness from bad can of beans Correct Answer-clostridium botulinum Likelihood of aging and creating a byproduct that is not health Correct Answer-jar of peanut butter What statement indicates new mom needs more instruction for breastfeeding Correct Answer-drink a glass of wine while breastfeeding to help milk let down PKU should eliminate Correct Answer-chicken and fish low residue diet client should avoid Correct Answer-hard salami stool guaiac test - what do you not eat 3 days before Correct Answer-raw broccoli Mild hypertension diet recommendation? Correct Answer-decrease intake of canned foodsFoods to prevent osteoporosis Correct Answer-canned tuna Client should limit what with cirrhosis Correct Answer-peanut butter client choice that shows they understand low-fat, high fiber Correct Answer-vegetable soup, carrots, legumes, celery, toasted oat bread, and an apple foods to instruct chemo patient to eat Correct Answer-broccoli/cauliflower/boiled eggs baked potatoes pastas What do you not feed a baby before 12 mo for fear of botulism Correct Answer-honey what factor is most likely contributing to older client's malnutrition Correct Answer-loss of teeth or poorly fitting dentures which client will have the best response to a high protein diet? Correct Answer-client recovering from illness/surgery what outcome of diet therapy would the RN consider good response for HF client Correct Answercontrol fluid balance nifedipine - what beverage to avoid Correct Answer-grapefruit juice How any g/day should RN instruct pregnant woman to add to her diet? Correct Answer-pre-pregnant weight divided by 2 = protein needs most common problem in accuracy of client reporting daily food intake Correct Answer-under reporting of food intakeRecommendation to obese adolescent Correct Answer-limit juices and soda drinks which info should the RN use to assess a client's nutritional status before the procedure Correct Answersubjective global assessment why is increasing magnesium important Correct Answer-enhances the synthesis of proteins, nucleic acids, and fats Primipara from mexico should include what in her diet Correct Answer-red meats leafy greens fresh fruits riboflavin rich foods Correct Answer-enriched cereals The PN is reinforcing dietary instructions to the parents of a 6 month old baby boy diagnosed with PKU phenylketonuria. What should the PN direct the patients to eliminate from his diet? Correct AnswerChicken and fish The PN obtains the assistance of an interpreter when caing for a primiparous client from mexico who speaks very little English and delivered a full term neonate yesterday. When informing the postpartum dietary plan of care for the client, what should the PN tell the interpreter to encourage her to include in her diet? select all that apply. Correct Answer-Red meats, leafy greens, fresh fruits The practical nurse is caring for a client who was recently diagnosed with cirrhosis of the liver. Which foods should be limited in the client's diet? Correct Answer-Peanut butter The PN is preparing a client for surgery. Which criteria should the PN use to determine a client's nutritional status before the procedure? Correct Answer-Subjective global assessment the PN is caring for a patient who was recently dx with DM II. What information is most important with the client about life-style changes? Correct Answer-Portion controlled healthy diet selectionsThe PN is reenforcing diet teaching for a client with a simple goiter. Which foods should the PN recommend that the client eliminate from the diet? Correct Answer-Turnips The PN is preparing a client about to hace a stool guiac test. Which food should the PN tell the clinet to aoid 3 days propr to collecting the specimen for this test? Correct Answer-Raw broccoli The PN is caring for a client with HF. What outcome of diet therapy should the PN evaluate as a therapeutic response for this client? Correct Answer-control fluid balance PN stresses to a female client the importance of osteoporosis prevention. Which foods should the PN recommend the client add to her diet? Correct Answer-Canned Tuna the home health PN is caring for a client with a stage 3 pressure ulcer. Which food group that contains zinc should be added to he clients diet to aide in wound healing? Correct Answer-meats and fish` The PN is review with the parents of a 6 month baby about the dangers of botulism in food. Which food should the PN reinforce not feeding to their infant before the age of 12 months? Correct Answer-honey What is the function of carbohydrates? Correct Answer-1. Provide energy for cellular work. 2. Regulate protein and fat metabolism What percentage of calories/day should be carbohydrates? Correct Answer-45-65% What are the functions of proteins? Correct Answer-1. tissue building 2. backup energy 3. nitrogen balance 4. support immune system What percentage of daily calories should be protein? Correct Answer-10%What perentage of daily should be fat? Correct Answer-No more than 20-25% The major actions of what vitamin is normal vision and tissue growth? Correct Answer-Vitamin A This vitamin helps maintain serum calcium and phosphorous, and aids in bone development Correct Answer-Vitamin D Which vitamin protects cells from oxidation? Correct Answer-Vitamin E Which vitamin is responible for normal blood clotting? Correct Answer-Vitamin K What are some major sources of Vit A Correct Answer-Orange/yellow colored foods liver dairy Major sources of Vit D? Correct Answer-Fish foritfied dairy sunlight Major sources of Vit E? Correct Answer-Veggie oils grains nuts dark green veggies Major sources of Vit K Correct Answer-Green leafy veggies eggs liver What is the recommended daily intake of fluids for men? Correct Answer-3-4 LWhat is the recommended daily intake of fluids for women Correct Answer-2-3 L How do you measure BMI? Correct Answer-weight (kg) / height (m2) What is the normal albumin level? Correct Answer-3.5 - 5.0 What is the normal prealbumin level? Correct Answer-23 - 43 How long should you store fresh meat? Correct Answer-1-2 days at 40 degrees or cooler How long should you store Milk Correct Answer-In the fridge for 5 days How long should you store cheese? Correct Answer-3 - 4 weeks in the fridge How long should you store eggs? Correct Answer-In the fridge, 3 weeks in the shell. 1 week for hard boiled eggs What temperature should roasts and steaks be cooked to? Correct Answer-145 degrees F What temperature should chicken be cooked to? Correct Answer-180 degrees F What temperature should ground beef be cooked to? Correct Answer-160 degrees F How does grapefruit juice interact with many medications? Correct Answer-Increases the serum level of the medication by interfereing its metabolism What medication does Vitamin K interfere with and why? Correct Answer-Coumadin. Vitamin K decreases the anticoagulant effectsWhich foods should you teach a pt with Parkinsons to avoid while they are taking levodopa? Correct Answer-Foods high in protein, amino acids, and Vitamin B6 Because it can increase the metabolism of the drug, resulting in a less duration of the therapeutic effect Which food can cause hyperkalemia? Correct Answer-Licorice [Show More]

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