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Livestock Judging Fundamentals

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Livestock Judging Fundamentals Directions: Fill in the blanks. Introduction 1. The identification of key parts of both breeding and market animals will be discussed as well as the selection ... criteria one should know to properly evaluate each of these species of livestock. 2. Aaron Jennings, wool judging coach at Texas Tech University, will discuss the three key factors one should and understand when evaluating breeding sheep that have wool, these being staple length, fineness and uniformity. The Importance of Livestock Judging 3. It is estimated by experts that in the next 40 years our worlds food demand will double. 4. The last though, that we are going to have to do is constantly improve the genetics of these livestock within our production system. 5. Livestock producers combine both those genetic merit values that we come up with, with live animal selection to improve livestock. The Basics of Livestock Judging 6. Selection criteria is a list of traits listed in order of priority of what’s most important to least important. Market Steer Evaluation [Show More]

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