BIOD 121: Essentials in Nutrition Module 6 Exam (GRADED A) Questions and Answers (Portage Learning)

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M6 Exam - Requires Respondus LockDown Browser + Webcam Due No due date Points 100 Questions 25 Time Limit 60 Minutes Requires Respondus LockDown Browser Instructions You are about to begin a t ... imed exam. Please make sure you are in a suitable, quiet place, free from distraction. Also, make sure you are comfortable with the material in the module before beginning. This exam will cover all material covered in Module 6. Remember, you must complete this exam without the help of any study aids, including another person, printed materials, or the Internet, and you must complete the exam in one sitting. Attempt History Attempt Time Score LATEST Attempt 1 34 minutes 100 out of 100 * * Some questions not yet graded Score for this quiz: 100 out of 100 This attempt took 34 minutes. Question 1 4 / 4 pts Match the terms with the correct description: Correct! Correct! Correct! Correct! Question 2 Not yet graded / 4 pts Define the term Low Birth Weight. Your Answer: ( LBW) Low brith weight is baby who is less than 5.5 pounds at brith Low Birth Weight-An infant weighing less than 5.5 pounds, regardless of gestational age Question 3 0 / 4 pts Correct! u Answered u Answered Correct! Question 5 Not yet graded / 4 pts Jenn is a pregnant female. During her recent OB appointment, her obstetrician expressed concern because she had ketones in her urine. What would be causing the ketones in her urine? Your Answer: Jenn is not cunsumin enough carbohydrate in her diet for energy, therefore, her body is using fat for source of energy, which resulted having protein in her urine, which is causing her to have Ketones . Jenn’s intake of carbohydrates as an energy source is too low and she is using fat for energy. Ketones are a byproduct of fat being used as an energy source. Question 6 Not yet graded / 4 pts List two minerals that must be increased during pregnancy. Your Answer: iron & zinc Iodide, zinc, iron and calcium are appropriate answers Question 7 Not yet graded / 4 pts Jules is in her first trimester of pregnancy and is concerned because she has found herself craving dirt and ice. (A) What is the name of this condition and (B) why do the cravings occur? Your Answer: Pica is abnormal behavior of eating non food items. its cause by a change in hormones. A. Pica B. nutrient deficiency Question 8 Not yet graded / 4 pts Sandra is a single mother and just delivered her first child. The nurse on the floor asks if Sandra is planning to breastfeed. Sandra hadn’t considered breastfeeding as her mother, sisters, and aunts all nourished their infants with formula, and she also thought to do the same. Also, Sandra knew she would be returning to work in 6 weeks, and really didn’t see how she would breastfeed with her work environment and schedule. List at least 2 factors that are influencing Sandra’s decision to use formula to feed her infant instead of breastmilk. Your Answer: working outside, education , social Options: Education, social concerns, peer pressure and work Question 9 Not yet graded / 4 pts True or False. If false, explain why it is false. Prolactin stimulates the lobules in the breast, which in turn stimulates the letdown reflex. Your Answer: true False, Oxytocin stimulates the lobules in the breast, which in turn stimulates the letdown reflex. OR Prolactin is secreted by the pituitary gland to produce breastmilk Question 10 Not yet graded / 4 pts Breastfeeding mom’s require additional calories and fluid for adequate milk production. If you are counseling a woman who is interested in nursing, what would be the minimum number of calories to intake to meet nutrient needs? How many cups of fluid would you recommend? Your Answer: she needs to eat 1800 cal and drink 13 cups fluid 1. 1800 calories 2. 13 cups of fluid Question 11 4 / 4 pts Correct! Correct! Correct! Correct! Correct! Question 13 Not yet graded / 4 pts Jake is 5 months old. You have started to offer baby cereal on a spoon, but Jake continues to push the food out of his mouth. What is the name for what Jake is doing, and why is it occurring? Your Answer: extrusion reflex Jake is experiencing the Extrusion reflex, and is not ready to eat the cereal. Correct! Question 15 Not yet graded / 4 pts Define the term Food Jag. Your Answer: food jag is when child likes to same meal, or certain meal only Food jag is the desire to eat the same foods or a certain color of food at each meal. Question 16 Not yet graded / 4 pts List 2 vitamins or minerals that are lacking in a child’s diet who is a vegetarian. Your Answer: B12 and D Vitamin D, Vitamin B12, calcium, iron and zinc are all correct Question 17 Not yet graded / 4 pts Define the term Middle Adulthood. Provide two unique needs that occur during this period of life. Your Answer: middle adulthood is fron 31-50, middle adult is a period where the person is dealing with their parents , also experiencing empty nest. aslo is period where the person is juggling many thinks Middle Adulthood occurs between the ages of 51 to 70 years. Two unique needs include: juggling schedules, adjusting to “empty nest syndrome” and dealing with elderly parents. Question 18 Not yet graded / 4 pts Match the following definition to the correct aging process. 1. Usual Aging 2. Successful Aging Physical and physiological changes that occur as one ages not related to poor diet and lifestyle habits. Your Answer: succesful aging 2. Successful aging Question 19 Not yet graded / 4 pts According to the module, three factors affect an individual’s aging process. These factors are lifestyle, environment and . Your Answer: herdity Heredity Question 20 Not yet graded / 4 pts What does DASH stand for? Your Answer: is the diet that is recoomended for people with hypertension. it uses herb and spices , its low in fat, salt. cholesterol. it offers plany of friut and vegetables, Dietary Approach to Stop Hypertension Question 21 Not yet graded / 4 pts Sarcopenia is a loss of what type of tissue? Your Answer: loss of lean muscle or muscle mass Lean muscle or muscle mass Correct! Question 23 Not yet graded / 4 pts What screening tool can be used to evaluate an elderly individual’s risk for malnutrition? Your Answer: determine DETERMINE Correct! Question 25 Not yet graded / 4 pts Explain why the quality of food is more important than the quantity of food in older adults. Your Answer: quality food is more important then quantity , beacuse as we age our desire to eat food decalines, however, we still need to eat food that helps us to meet the require nutrion. Therefore, its important we eat quality food that is dense in nutrient. As we age our calorie needs decline but nutrient needs are still important. To prevent weight gain and disease, the quantity of food needs to decline. Quiz Score: 28 out of 100 [Show More]

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