RBS Bartending Exam 34 Questions with Answers Latest,100% CORRECT

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RBS Bartending Exam 34 Questions with Answers Latest Against the wall - CORRECT ANSWER prepare the drink as usual, then top with 1/2 oz Galliano Back - CORRECT ANSWER 1) short for Bar Back - a person who assists the bartender with stocking liquors, beer, ice, etc. 2) a mix served in a separate glass Bruise(d) - CORRECT ANSWER a "straight up" Martini that is shaken instead of stirred Chaser - CORRECT ANSWER similar to back #2, anything consumed quickly after a shot Ditch - CORRECT ANSWER a drink with a water mix ex.) give me a CC Ditch = Canadian Club and water Double - CORRECT ANSWER a drink with double the amount of liquor 14 - CORRECT ANSWER same as 7:7 Frappe - CORRECT ANSWER a liquor or liqueur poured over crushed ice, usually in a cocktail glass Frozen - CORRECT ANSWER a drink blended with crushed ice so as to be slushy Long - CORRECT ANSWER served in a tall (Collins) glass Mexican (Mex) Style - CORRECT ANSWER prepare the drink as usual, then top with 1/2 oz tequila Mist - CORRECT ANSWER same as a Frappe, but served in a rocks glass Multiple - CORRECT ANSWER prepare the drink as usual, then top with 1/2 oz Frangelico liqueur Neat - CORRECT ANSWER served in a rocks glass at room temperature without ice On the rocks - CORRECT ANSWER a drink served over cubed ice On the side - CORRECT ANSWER same as a Chaser Fill - CORRECT ANSWER fill the rest of the glass with said ingredients Fill equal parts - CORRECT ANSWER fill equal parts of the two ingredients at the same time Fill to 3/4 - CORRECT ANSWER fill with mixer 3/4 of the way up the glass --> remaining 1/4 is typically filled with soda to carbonate the drink Float, Top, or Lace - CORRECT ANSWER 1/2 oz of an ingredient poured in a circular motion around the rim of the glass Splash - CORRECT ANSWER a small amount, roughly equivalent to 1/4 inch, generally used for carbonated beverages Press - CORRECT ANSWER 1/2 gingerale, 1/2 soda Screaming - CORRECT ANSWER float of vodka Straight Up - CORRECT ANSWER refers to a drink, like a martini, which is shaken in a shaker and strained into a glass Stone Sour - CORRECT ANSWER half OJ, half sour mix Topless - CORRECT ANSWER without a rim of salt Virgin - CORRECT ANSWER no alcohol Wet - CORRECT ANSWER a drink with more of the mixer and less of the alcohol than the standard recipe calls for Short - CORRECT ANSWER served in a rocks glass Squeeze - CORRECT ANSWER lime squeezed on top, then dropped in Tall - CORRECT ANSWER cocktail served in a larger glass with the same amount of liquor, but with more mixer/ice With a little English - CORRECT ANSWER 1/2 oz float of gin With a twist - CORRECT ANSWER lemon twisted on top of the drink Free Pour Counts - CORRECT ANSWER 1/4 oz = 1 1/2 oz = 2 3/4 oz = 3 1 oz = 4 1 1/2 oz = 6 2 oz = 8 **stop on the number count that you want

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