TEXAS ESTHETICIAN > EXAM > Texas Roadhouse Menu Test 5 (Latest 2023 - 2024) Complete Answers 100% Correct (All)
Texas Roadhouse Menu Test 5 (Latest 2023 - 2024) Complete Answers 100% Correct
Document Content and Description Below
1. Sirloin and Ribs Combo Answer: 4 bone portion of ribs with an 8oz sirloin (cooked tothe guest's liking) Comes with two sides 2. Fall off the Bone Pork Ribs (sidekick) Answer: 4-5 bone portion ... May be added to any entrée 3. Fall off the Bone Pork Ribs (Half Slab) Answer: 6-7 bone portion All ribs are covered in our signature BBQ sauce (unless a guest requests other-wise) Comes with two side 4. Fall off the Bone Pork Ribs (Full Slab) Answer: 10-11 bone portioncomes with two side 5. Fish and Chips Answer: 3 white fish filets battered and fried golden brown and servedwith seasoned steak fries. Served with tartar sauce and a lemon wedge.Choice of 1 side 6. Shrimp Dinner Answer: 2 skewers (10 shrimp) served over a bed of seasoned rice Topped with garlic butter and parsley 7. Shrimp Sidekick Answer: 1 skewer (5 shrimp) served over our toasted fresh baked bread Topped with garlic butter and parsley [Show More]
Last updated: 1 year ago
Preview 1 out of 16 pages
Buy this document to get the full access instantly
Instant Download Access after purchase
Buy NowInstant download
We Accept:
Reviews( 0 )
$9.00
Can't find what you want? Try our AI powered Search
Document information
Connected school, study & course
About the document
Uploaded On
Apr 22, 2024
Number of pages
16
Written in
All
Additional information
This document has been written for:
Uploaded
Apr 22, 2024
Downloads
0
Views
101
