1 ) A nurse is making a discharge teaching plan for a client who is taking digoxin and
furosemide. Which of the following should the nurse instruct the client to consume
A) Cucumbers
B) Blueberries
C) Bananas
D) Gre
...
1 ) A nurse is making a discharge teaching plan for a client who is taking digoxin and
furosemide. Which of the following should the nurse instruct the client to consume
A) Cucumbers
B) Blueberries
C) Bananas
D) Green beans - CORRECT ANSWER✔C) Bananas
2 ) A nurse is teaching a client who has Parkinson's disease and is prescribed an MAOI.
Which of the following instructions should the nurse include?
A) Avoid aged cheeses while taking this medication
B) Maintain a low protein diet
C) Do not eat grapefruit while taking this medication
D) Reduce intake of high calorie foods - CORRECT ANSWER✔A) Avoid aged cheeses
while taking this medication
3 ) A nurse is caring for a client receiving radiation therapy to the pelvic area. The client
is experiencing chronic diarrhea. Which of the following actions should the nurse take?
A) Provide sugar free candy between meals
B) Recommend the client eliminate carbonated beverages
C) Encourage the client to drink 4 oz of milk after every loose stool
D) Instruct the client to increase consumption of beans - CORRECT ANSWER✔C)
Encourage the client to drink 4 oz of milk after every loose stool
4 ) A nurse is providing teaching to a client who has cholecystitis about required dietary
modifications. The nurse should include which of the following foods as appropriate for
the client's diet?
A) Banana muffin
B) Ground Beef
C) Boiled egg
D) Brown rice - CORRECT ANSWER✔D) Brown rice
5 ) A nurse is educating the parent of a school-aged child about the importance of
maintain water intake to prevent dehydration. Which of the following food choices
should the nurse recommend as containing the highest percentage of water?
A) Cheddar cheese
B) Broccoli
C) Whole-wheat bread
D) Almonds - CORRECT ANSWER✔B) Broccoli
[Show More]